BRICK & CLAY

Built On Fire. Finished With Care.

A modern take on authentic wood-fired Italian pizza.

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Dough Preparation at Brick & Clay

The Story

Built on tradition.
Not trends.

Started in 2019 at DLF Cybercity with one belief: pizza done the Naples way, no compromises. We've moved since then, but the oven temperature and our obsession with the craft remain identical.

Every Brick & Clay pizza is a testament to doing things the hard way, because it's the only way that matters.

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